Month: September 2021

Shrimp and Grits

INGREDIENTS SHRIMP AND VEGETABLES 1/2 cup shelled fresh fava beans (from about 1/2 pound pods) or frozen fava beans, thawed Kosher salt 1/2 cup shelled fresh peas (from about 1/2 pound pods) or frozen peas, thawed 4 tablespoons vegetable oil, divided 1/4 pound bacon, coarsely chopped 1/4 pound tasso or andouille sausage, sliced 1/4-inch thick …

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Edamame Seaweed Salad

  INGREDIENTS 3 cups edamame 1/2 cup dried seaweed of choice, such as kelp or wakame 2 green onions, sliced 1 tablespoon ginger, finely minced 2 tablespoons rice vinegar 2 tablespoons maple syrup 2 tablespoons soy sauce or tamari 1 tablespoon sesame seeds   METHOD Boil your edamame for 3 minutes and drain. Soak the …

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